Squashed pumpkin served with nutmeg & spiced cinnamon
70
Mushroom Soup
A combination of two kinds of mushroom with spices & herbs, garnished with parsley
80
French Onion Soup
Caramelized onion, beef broth finished with croutons & mozzarella on top
100
Salad
Grilled Chicken Caesar's Salad
Grilled chicken breast with romaine lettuce, garnished with bacon bits, croutons & parmesan cheese; served with our own Caesar's salad dressing
145
Raspberry Vinaigrette Salad
Mixed greens with fresh fruits & roasted walnut; served with our raspberry vinaigrette sauce
170
Shrimp Salad
Garlic-shrimps in fresh greens, served with salted egg, topped with crabsticks & our very own dressing
170
Vegetarian Salad
A refreshing salad served with a variety of vegetables, tofu, & roasted bell peppers with vinaigrette dressing
145
Appetizer
Chef's Bistro Platter
Good for 8 to 12 persons; a combo of fries, chicken lollipops, onion rings, & chicken tenders with three dipping sauces of aioli, sweet chili vinegar& catsup
600
Chef Jack's Platter
Good for 4 persons; a combo of onion rings, calamari & fries in aioli sauce
370
Pisa
A seven-layer tower of sauteed shitake mushrooms, shrimps & bistro red sauce, topped with melted mozzarella cheese
300
Salmon Roll
Fresh smoked salmon wrapped in romaine lettuce with parsley, cream cheese, garnished with caviar, & served with aioli sauce
335
Salmon Cake
Mini salmon patties with bell peppers, onions & garlic, drizzled with white cream sauce, & garnished with fresh green salad
320
Beef Entree
Beef Salpicao
Seasoned & stir-fried beef topped with red bell peppers & dried garlic cloves, served with a choice of bread or steamed rice
380
Beef Stroganoff
Sliced beef sirloin in beef consomme with your choice of pasta or rice
430
Grilled Rib-Eye Steak
Marinated with herbs, olive oil & mustard, served with roasted rosemary, potato, carrots & beens with demi glace sauce
695
Chicken Entree
Bistro Fried Chicken
Golden crispy fried chicken served with our own bistro gravy
335
Grilled Chicken Steak
Grilled chicken with roasted potatoes, garnished with vegetables & served with demi glace sauce
290
Chicken Cordon Bleu
Chicken breast with mozzarella & ham, served with roasted potatoes, beans & carrots on the side, with our bistro white cream sauce
340
Fish Entree
Boneless Bangus Belly
Chef's Bistro's marinated & deboned bangus belly, served with garlic crunch, scrambled eggs & garlic rice
380
Fish Amandine
Sole fillet pan-fried in olive oil, butter, & topped with lemon beurre blanc sauce, garnished with roasted almond
390
Fish Fillet in Bistro Red Sauce
Pan-seared fish fillet, baked, & topped with diced tomatoes, capers, black olives, Italian herbs, & finished with mozzarella cheese on top
335
Salmon Fillet
Salmon fillet with pistachio beurre blanc, served with roasted potatoes, & mixed vegetables
420
Lamb Entree
Bistro's Lambchop
Grilled lambchop in black olives, demi glace sauce, served with mixed vegetables, & roasted potatoes
495
Grilled Lamchop in Mint Jelly Sauce
Grilled lambchop with grilled peaches, red bell peppers, onion, & garnished with boiled carrots & potatoes, served with mint jelly sauce
480
Pork Entree
Porkloin
Grilled porkloin with hebed cream sauce pasta
390
Pork Baby Back Ribs
Baked in barbecue sauce, served with baked potatoes & vegetables
590
Pommes & Chops
Slices of pork chop with apple cinnamon, served with aliolio pasta, & garnished with beans & carrots on the side
370
Seafood Entree
Seafood Paella
Sauteed crab fat mixed with seafood in white wine & bistro red sauce
380
Extras
Bagoong Rice
Rice cooked in bistro premium bagoong
380
Mussels & Clam Rice
Rice cooked in mussels & clams
380
Plain Rice
Boiled rice
40
Java Rice
Rice fried and seasoned
45
Pasta in Red Sauce
Bistro Red Shrimp Pasta
Sauteed shrimps with tomatoes, served in spicy olive oil
195
Bolognese
Two kinds of minced meat in pomodoro sauce & topped with parmesan cheese
225
Seafood Puttanesca
A delectable orchestration of gambas, mussels, clams, squids, capers, black olives, & anchovy
250
Pasta in White Sauce
Alfredo
Bacon & ham, sauteed in white cream sauce
220
Carbonarra
Sauteed in bacon bits & white cream sauce, & finished with egg yolk, garnished with white sauce
185
Shrimp Pesto
Grilled shrimp with pesto sauce in cream sauce
225
Pasta in Olive Oil
Garlic Shitake
Sauteed roasted garlic shitake mushrooms & topped with parmesan cheese
230
Smoked Fish with Salted Egg
Smoked fish & pasta topped with salted egg
225
Grilled Chicken Pesto
Grilled chicken with pesto sauce & parmesan cheese
210
Breakfast Specials served until 11am only
Beef Tapa
Fried cured beef served with ensalada, sunny-side up, & a cup of rice
150
Boneless Bangus Belly
Fried deboned milkfish belly served with ensalada, sunny-side up, & a cup of rice
150
Skinless Longganisa
Fried cured pork sausages served with ensalada, sunny-side up, & a cup of rice
150
Pork Tocino
Fried cured & sweetened pork slices served with ensalada, sunny-side up, & a cup of rice
150
Classic Pancakes
Three slabs of pancakes cooked the traditional way, accompanied with light maple syrup
170
Continental Breakfast Pancakes
Pancakes cooked with the extra fluff with choice of sausages or bacon
190
Pizza
Grilled Chicken & Cheese Pizza
Grilled chicken mized with mushrooms, green bell pepper in melted cheese
495
Shrimp Anchovy Pizza
Sauteed garlic shrimp with anchovy in Chef's Bistro's special red olive oil
A mix of vegetables with button mushrooms in Chef's Bistro's red sauce
460
Half & Half Pizza
Two pizza halves served as one
550
Sandwich
Fish Sandwich
Breaded fish fillet with romaine lettuce, cheese, cucumbers, & tomatoes; drizzled with aioli sauce & served with potato chips
240
Grilled Chicken Apple Sandwich
Grilled chicken in romaine lettuce topped with apple slices, Caesar's dressing, & served with potato chips
350
Club Bistro Sandwich
Romaine lettuce, grilled chicken, tomatoes, cucumbers, & cheese, topped with bacon bits in aioli-mustard sauce, & served with potato chips
335
Dessert -- whenever available
Blueberry Cheesecake
Per slice
170
Carrot Cake
Per slice
160
Chocolate Cheesecake
Per slice
160
Cinnamon Apple Walnut a la mode Bar
Per slice
160
Coffee-Choco Cheesecake
Per slice
140
Dolce de Leche Cheesecake
Per slice
150
Filipiniana Crepe
Mango with creme anglaise sauce topped with vanilla ice cream & drizzle with chocolate sauce
210
Lemon Cake
Per slice
150
Natsi's Crepe
A combination of fresh kiwi, mango, & banana with creme anglaise sauce in crepe style; drizzled with caramel sauce, & served with vanilla ice cream & orange zest
Copyright Chef's Bistro 2014. All photos and items used on this site related to Chef's Bistro are created for or in behalf of Chef's Bistro and belong to their respective owners.